Recent Updates: Difference between revisions
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==February 28, 2016== | ==February 28, 2016== | ||
* Added information | * Added additional information to the [[Brasserie_Cantillon#Podcast|Cantillon Brewing Process]] section including foeder use, sugar in blending, and hop sourcing | ||
* Updated organic fruit details on Cantillon [[Cantillon Fou' Foune|Fou'Foune]], [[Cantillon Kriek 100% Lambic|Kriek]], [[Cantillon Vigneronne|Vigneronne]], and [[Cantillon Saint Lamvinus|Saint Lamvinus]] | * Updated organic fruit details on Cantillon [[Cantillon Fou' Foune|Fou'Foune]], [[Cantillon Kriek 100% Lambic|Kriek]], [[Cantillon Vigneronne|Vigneronne]], and [[Cantillon Saint Lamvinus|Saint Lamvinus]] | ||
* Added a quote from Jean Van Roy about [[Cantillon Lambic Vin Jaune]] | * Added a quote from Jean Van Roy about [[Cantillon Lambic Vin Jaune]] | ||