Het Boerenerf: Difference between revisions
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Lambic, cider, and mead are at the core of Boerenerf, reflecting the identity of the blending facility. An example of this is ‘Symbiose,’ a unique blend of lambic, cider, and mead, which has never before been commercially released by a lambic producer. | Lambic, cider, and mead are at the core of Boerenerf, reflecting the identity of the blending facility. An example of this is ‘Symbiose,’ a unique blend of lambic, cider, and mead, which has never before been commercially released by a lambic producer. They also experiment with grapes (sometimes by blending them with other fruits), usually blending actual wine with lambic rather than macerating the fruits directly, leading to a specific expression. | ||