Amuse Gueuze: Difference between revisions

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The first edition of the Amuse Gueuze event took place in Antwerp at the Veranda Restaurant with Chef Davy Schellemans.  The menu and pairings were as follows:
The first edition of the Amuse Gueuze event took place in Antwerp at the Veranda Restaurant with Chef Davy Schellemans.  The menu and pairings were as follows:


'''First Course:''' Pea and Rhubarb soup with mackrel and fennel appetizer <br>
'''First Course:''' Pea and rhubarb soup with mackrel and fennel appetizer <br>
'''Beer:''' [[Oud_Beersel_Oude_Geuze_Vieille|Oud Beersel Oude Geuze Vieille ]](2013)<br>
'''Beer:''' [[Oud_Beersel_Oude_Geuze_Vieille|Oud Beersel Oude Geuze Vieille ]](2013)<br>