Difference between revisions of "Cantillon Monk's Café Cuvée Kriek"
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Revision as of 13:28, 17 January 2015
Description
Cantillon Monk's Café Cuvée Kriek is a kriek blend made specifically for Monk's Café in Philadelphia, Pennsylvania. The fruit was a Morello (variety: Kelleris) sour cherry sourced in Belgium. The cask was hand selected by Tom Peters of Monk's Café and Jean Van Roy.
History / Other Notes
This beer was only available on draft during special events at Monk's Café. A few bottles were briefly observed at Cantillon in 2011 but were never publicly available.
Label
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes |
|---|---|---|---|
| 09/26/2008 | 2008 | 750mL | Lambic from January 2007. Cherry Harvest, July 2008 |