...nd 3-year-old lambics. Aged on a Weller Antique bourbon barrel selected by Chris Lively of Ebenezer’s Pub in Lovell, Maine.
..., 2- & 3-year-old lambics aged on a Weller Antique barrel selected by chef Chris Lively.
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477 bytes (76 words) - 04:16, 12 March 2025
[[File: Cantillon-JeanChrisNomad.jpg|right|200px|Cantillon Jean Chris Nomad]]
...name="CantillonJCN">http://miorgemihoublon.be/jeanchris/ Cantillon - Jean Chris Nomad</ref>
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...a sweetened lambic found only on draught.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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...and other flavorings to 4-week-old lambic.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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602 bytes (84 words) - 14:29, 5 February 2025
...he is a wheat beer made from young lambic.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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593 bytes (85 words) - 14:21, 5 February 2025
...and other flavorings to 4-week-old lambic.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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713 bytes (95 words) - 14:26, 5 February 2025
...lowing for refermentation. It is 6.5% ABV.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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769 bytes (99 words) - 14:24, 5 February 2025
...and other flavorings to 4-week-old lambic.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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764 bytes (96 words) - 14:25, 5 February 2025
...and other flavorings to 4-week-old lambic.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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794 bytes (98 words) - 14:25, 5 February 2025
...e in 375 mL bottles as well as on draught.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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899 bytes (122 words) - 14:23, 5 February 2025
...ey show promise for long term development.<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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1 KB (138 words) - 10:51, 23 May 2022
...rmerly marked without the term "original".<ref name=“LambicLand”>Tim Webb, Chris Pollard, Siobhan McGinn, [[Books#LambicLand: A Journey Round the Most Unusu
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994 bytes (136 words) - 14:23, 5 February 2025
File:Chris belle vue glas.jpg
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...meal prepared by the chef and owner of [[Ebenezer's_Pub|Ebenezer's Pub]], Chris Lively, at the [[In_de_Verzekering_tegen_de_Grote_Dorst|Grote Dorst]] pub.
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File:Chris onderzetters.jpg
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...in Lovell, Maine. The pub was purchased in 2004 by current owner and chef, Chris Lively, and is a destination for lambic, as well as many other Belgian and
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[[File:Chris Cassis.jpg |right|160px|Oude Gueuze Tilquin à L'Ancienne (Gueuze)_]]
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File:Chris Hanssens1982.jpeg
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[[File:Chris myrtille.jpg |right|160px|Oude Gueuze Tilquin à L'Ancienne (Gueuze)_]]
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[[File:Chris geuzerable.jpg |right|175px|Oude Gueuze Tilquin à L'Ancienne (Gueuze)_]]
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