Mutana Gueuze
Description
Mutana Gueuze is a collaboration between Bokkereyder & La Cabra. Blend of 1 and 2-year-old lambics aged in Pinot Noir and Cognac barrels, blended with 10% honey processed coffee from Mutana hills, Burundi, and roasted by La Cabra Coffee Roasters. This was a test blend and was never released.