List of Experimental Lambic Breweries and Blenders

This section of the site is not exhaustive but does represent some of the more prevalent independent-, private-, and home-blenders. While many of these blenders prefer to remain quiet, some are actively moving toward the mainstream commercial space.

Please note that unless otherwise note, the beers from these producers are not available to the public, however they are discussed here because photographs and questions about these beers do periodically surface.

List of Experimental Lambic Breweries and Blenders

Brand Name	Location	Dates Active	Notes / Links
BIIR	Barcelona, Spain	2014 - Present	Gunther Bensch who is now at BIIR, worked with Girardin, representing them at events. He blended the first Tripel Gueuze at Vicaris. Gunther and his partners are now releasing lambic blends through the brewery BIIR in Barcelona
Huisstekerij Bokkereyder	Belgium	20?? - Present	Brief Description
Huisstekerij h.ertie	Köln, Germany	20?? - Present	h.ertie is an independent blender, known for an experimental style, often blending lambic with other types of beers. Blends may appear under the unofficial h.ertie label and also occasionally through commercial blends with brewers including BrauArt Sausenheim and Freigeist Bierkultur
Neill and Ross	Belfast, Ireland	2011-2012	Neill and Ross was a collaboration between two independent blenders in 2012 that created Shot in the Dark, a lambic blend with Girardin lambic and fresh blackberries
OWA	Brussels, Belgium	20?? - Present	Brief Description
The Gueuze Society (Het Geuzegenootschap)	Eizeringen, Belgium	20?? - Present	Brief Description
Vanberg & DeWulf	Cooperstown, NY, USA	20?? - Present	Brief Description