Delete, Protect, bureaucrat, administrator
4,588
edits
Changes
→Brewing Process
''* Two coolships are used, one under the tiled roof and another in the brewing hall. The temperatures in these two locations are different and depending on the weather, the temperature can be varied to optimize inoculation by wild yeasts. <ref name=GeuzeKriek />
''* Brewing is done in the summer to help meet demand. This is done in the new brewing hall and temperature because copper heats and cools more quickly. Mashing time is also adjusted during summer brews.
== Beers ==