Jump to content

Donck Taru

From Lambic.info
Revision as of 18:13, 13 April 2025 by Matthew (talk | contribs) (Created page with "== Description == Donck Taru is a blend of 1 and 2-year-old lambics (brewed by the yamaoroshi method) aged on a cedar wood Taru sake barrel from Masumi brewery in Japan, and 2 & 3-year-old koji lambics on oak barrels. Bottled 2023")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Description

Donck Taru is a blend of 1 and 2-year-old lambics (brewed by the yamaoroshi method) aged on a cedar wood Taru sake barrel from Masumi brewery in Japan, and 2 & 3-year-old koji lambics on oak barrels.

Bottled 2023

Retrieved from "http://lambic.info/index.php?title=Donck_Taru&oldid=24114"