Brasserie Limbourg

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←List of Closed Lambic Breweries and Blenders

Source: Cantillon Brewery

History

Early Days

Brasserie Limbourg was founded 1906 in Anderlecht by Edouard Limbourg (1877-1940). Limbourg was a lambic blender that produced Gueuze & Kriek, and was located at 58 Sergeant De Bruynestraat. Edouard Limbourg was later assisted by his sons Nestor (1905-1984) and Edgard (1903-1992). Nestor and Edgard succeeded their father, and Nestor ran the blendery until it's closure sometime in the 1960's.

The Lambic Cafés

Edgard Limbourg also ran a café in Anderlecht, named "Café Au Pont de Fer - D'Ijzerbrug", located on Chaussée de Mons. A second café named "Café-Brasserie Limbourg" was located near the blendery at rue de Fiennes 9. It was owned by Edouard Limbourg, and was later owned by his nephew, Paul Limbourg (1906-1988).

Family Connection to Gaasbeek (Lennik)

Edouard Limbourg had a brother Nestor (1870-1952), who also was a lambic blender in Gaasbeek (Lennik) along with his son, Maurice (1908-1984). This business began in 1902 and stopped sometime in the 1950's and became a beer merchant company that is still active today.

21st Century

In 2014, Brasserie Cantillon purchased the vacant Limbourg building near their brewery for a planned expansion project to double their storage space and production.

Beers

  • Gueuze
  • Kriek

Photos

Links