Lindemans Framboise: Difference between revisions
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== Description == | == Description == | ||
Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is 2.5% ABV and released in 25cl, | Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is 2.5% ABV and is released in 25cl, 35,5cl, 37,5cl, and 75cl bottles as well as kegs. | ||
==History / Other Notes== | ==History / Other Notes== | ||
Revision as of 20:09, 25 January 2015
Description
Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is 2.5% ABV and is released in 25cl, 35,5cl, 37,5cl, and 75cl bottles as well as kegs.
History / Other Notes
Lindemans Framboise has been available since 1980. Thirty percent raspberry juice by volume is added before filtration and pasteurization.[1] Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[2]
Label Log
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Lindemans Framboise, early U.S. labeling -
Lindemans Framboise U.S. labeling
References
- ↑ Brouwerij Lindemans - Framboise description
- ↑ Personal Communication, Lindemans Sweetener and Filtration, 2014
