Tilquin Experimental Fruit Series: Difference between revisions

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==Myrtille Tilquin==
==Myrtille Tilquin==
Mytrille Tilquin was made with frozen cultured blueberries at a concentration of 350 grams of fruit per liter of lambic.
Mytrille Tilquin was made with frozen cultured blueberries at a concentration of 350 g/L.
[[File:GUEUZE FUTS fruits6 MYRTILLE.png|center|175px]]
[[File:GUEUZE FUTS fruits6 MYRTILLE.png|center|175px]]