Bofkont Gargamel Grand Cru: Difference between revisions
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Created page with "← Bofkont == Description == Bofkont Gargamel Grand Cru is a beer made of lambic aged on fresh blackberries (resulting in a softer taste despite more acidity, unlike regular Gargamel which uses frozen fruits), bottled in 375mL format when Sam Hellemans was still a homeblender. ==Bottle Log== <center> {| class="wikitable" border="1" style="text-align: center; " |- ! Bottle date (mm/dd/yyyy) ! Cork Date ! Bottle Size ! Label / Notes |- | 01/27/2018|..." |
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== Description == | == Description == | ||
Bofkont Gargamel Grand Cru is a beer made of lambic aged on fresh blackberries (resulting in a softer taste despite more acidity, unlike regular Gargamel which uses frozen fruits), bottled in | Bofkont Gargamel Grand Cru is a beer made of lambic aged on fresh blackberries (resulting in a softer taste despite more acidity, unlike regular Gargamel which uses frozen fruits), bottled in 375 mL format when Sam Hellemans was still a homeblender. | ||
==Bottle Log== | ==Bottle Log== |
Revision as of 05:30, 17 February 2025
Description
Bofkont Gargamel Grand Cru is a beer made of lambic aged on fresh blackberries (resulting in a softer taste despite more acidity, unlike regular Gargamel which uses frozen fruits), bottled in 375 mL format when Sam Hellemans was still a homeblender.
Bottle Log
Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes |
---|---|---|---|
01/27/2018 | 2018 | 375 mL | Label reads "NOT FOR SALE" as it was an early homeblending bottling |