Gueuzérable: Difference between revisions

Gueuzérable is made from the fermentation of organic maple syrup from Québec in a blend of 1-, 2- and 3-year old lambics in the same blend ratio as [[Oude_Gueuze_Tilquin_à_L'Ancienne|Gueuze Tilquin à l'Ancienne]]. After the blend was made, it was further fermented in a stainless steel tank. Upon bottling, a small amount more of maple syrup was added to cause secondary fermentation in the bottle. It is listed as 10% ABV and available in 75cl bottles.