De Cam Geuzestekerij Oude Faro De Cam: Difference between revisions
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<u>Label text translated:</u><br> | <u>Label text translated:</u><br> | ||
Matured in large 100 year old oak barrels. Beer of spontaneous fermentation. 2-year-old lambic with candisugar. Old Faro is flat like wine. This Old Faro contains only wheat, barley, water, hops and | Matured in large 100-year-old oak barrels. Beer of spontaneous fermentation. 2-year-old lambic with candisugar. Old Faro is flat like wine. This Old Faro contains only wheat, barley, water, hops and candi sugar and was not pasteurized. | ||
==Photos== | ==Photos== | ||