Boerenerf Eylenbosch Kweepeerlambiek met Cider: Difference between revisions
No edit summary |
|||
| Line 6: | Line 6: | ||
==History / Other Notes== | ==History / Other Notes== | ||
Boerenerf Kweeperlambiek met Cider was first released in June of 2021 and represents the first commercially blended lambic with cider to be produced. | Boerenerf Kweeperlambiek met Cider was first released in June of 2021 and represents the first commercially blended lambic with cider to be produced and released. | ||
==Label== | ==Label== | ||
Revision as of 15:10, 18 June 2021
Description
Kweepeerlambiek is a quince lambic blended with cider. The quince variants used in this blend are: Vranja, Lescovak and Champion. The ciders in this blend is made from organic Pajottenland apples, being Normandian variants: Kermerrien, Marsengien and Fréquin Rouge. It is bottled in 75cl bottles and listed as 7% ABV.
History / Other Notes
Boerenerf Kweeperlambiek met Cider was first released in June of 2021 and represents the first commercially blended lambic with cider to be produced and released.
Label
-
Kweepeerlambiek with Cider
Label Translation:
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Bottle Size | Label / Notes |
|---|---|---|
| 01/23/2021 | 75cl | First release, fruit harvest (oogst) 2020 |
Photos
-
Lescovak quince at Boerernef -
Quince fermenting at Boerenerf -
Quince maceration at Boerenerf -
Unblended cider at Boerenerf
