Mirabel Lambiek: Difference between revisions
Created page with "==Description== 1000 kg of whole Mirabelle plums are fermented over a year with 1500 liters of young lambic, and finally matured in oak barrels. Released in 375 mL bottles an..." |
|||
| Line 1: | Line 1: | ||
==Description== | ==Description== | ||
1000 kg of whole Mirabelle plums are fermented over a year | 1000 kg of whole Mirabelle plums are fermented over a year in 1500 liters of young lambic, and finally matured in oak barrels. Released in 375 mL bottles and labeled as 6.0% abv. | ||
Revision as of 11:11, 18 May 2021
Description
1000 kg of whole Mirabelle plums are fermented over a year in 1500 liters of young lambic, and finally matured in oak barrels. Released in 375 mL bottles and labeled as 6.0% abv.