Difference between revisions of "Gueuze Tilquin (Draught Version)"
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== Description == | == Description == | ||
Gueuze Tilquin (Draught Version) is a gueuze created by blending a low alcohol lambic beer called Meerts (from [[Brouwerij Boon|Boon]]) and 1 and 2 year old lambics from Boon, [[Brouwerij Lindemans|Lindemans]], [[Brouwerij Girardin|Girardin]], and [[Brasserie Cantillon|Cantillon]]. It is typically 4.8% ABV. | Gueuze Tilquin (Draught Version) is a gueuze created by blending a low alcohol lambic beer called Meerts (from [[Brouwerij Boon|Boon]]) and 1 and 2 year old lambics from Boon, [[Brouwerij Lindemans|Lindemans]], [[Brouwerij Girardin|Girardin]], and [[Brasserie Cantillon|Cantillon]]. It is typically 4.8% ABV. | ||
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== History / Other Notes == | == History / Other Notes == | ||
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== References == | == References == | ||
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== Photos == | == Photos == | ||
+ | [[Gueuzerie_Tilquin#Beers|← Gueuzerie Tilquin]] |
Revision as of 21:56, 21 May 2014
Description
Gueuze Tilquin (Draught Version) is a gueuze created by blending a low alcohol lambic beer called Meerts (from Boon) and 1 and 2 year old lambics from Boon, Lindemans, Girardin, and Cantillon. It is typically 4.8% ABV.
History / Other Notes
Gueuze Tilquin (Draught Version) is typically put into 20 liter key-kegs and can be found both in Europe and in North America. The earliest reviews and references for this beer date to the summer of 2011.