Difference between revisions of "Bécasse-Steppé"
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[[file:a-la-becasse.jpg|550x|right|frame|Draft Lambic Doux served from a traditional stoneware pitcher. Source: Tripadvisor]] | [[file:a-la-becasse.jpg|550x|right|frame|Draft Lambic Doux served from a traditional stoneware pitcher. Source: Tripadvisor]] | ||
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==Beers== | ==Beers== | ||
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Currently produced by [[Brouwerij Timmermans]], formerly produced by [[Brasserie Brabrux]].<br /> | Currently produced by [[Brouwerij Timmermans]], formerly produced by [[Brasserie Brabrux]].<br /> | ||
Revision as of 15:45, 5 January 2015
Contents
History
Draft Lambic Doux served from a traditional stoneware pitcher. Source: Tripadvisor
Originally a café blender, the café A La Bécasse was founded 1877 in Brussels by Henri Steppé. The beer company was founded by François Prosper Steppé and owned independently until acquired by Belle-Vue in 1952, then Brabrux in 1972, and Interbrew in 1992.[1] The café A La Bécasse is still independently family-owned by the 3rd generation of the Steppé family. [2]
Beers
Currently produced by Brouwerij Timmermans, formerly produced by Brasserie Brabrux.
- Faro
- Framboise
- Gueuze a la Bécasse
- Gueuze a la Bécasse Grande Reserve
- Kriek a la Bécasse
- Lambic Doux
Photos
Lambic Doux sign at A La Bécasse. Source: A La Bécasse website
Gueuze Bécasse coaster.
Source: Benj, Delcampe.net
