Hanssens V.S.O.R.: Difference between revisions
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== Description == | == Description == | ||
Hanssens V.S.O.R. (Very Special Old Red) is a one-off bottling. It is a blend of oude lambiek and red fruits (3% strawberries, 17% raspberries, 13% cherries and 7% blackberries) macerated in oak barrels for seven months. It debuted at Toer de Geuze 2019, in 375mL bottles at 6.5% abv. Bottle date: November 16 2018. | Hanssens V.S.O.R. (Very Special Old Red) is a one-off bottling. It is a blend of oude lambiek and red fruits (3% strawberries, 17% raspberries, 13% cherries and 7% blackberries) macerated in oak barrels for seven months. It debuted at Toer de Geuze 2019, in 375mL bottles at 6.5% abv. Bottle date: November 16 2018. | ||
==Photos== | |||
<gallery> | |||
File:Chris_Hanssens_VSOR.jpeg|Front label. | |||
File:HanssensVSORback.jpg|Back label. | |||
</gallery> | |||
Revision as of 15:31, 20 February 2021
Description
Hanssens V.S.O.R. (Very Special Old Red) is a one-off bottling. It is a blend of oude lambiek and red fruits (3% strawberries, 17% raspberries, 13% cherries and 7% blackberries) macerated in oak barrels for seven months. It debuted at Toer de Geuze 2019, in 375mL bottles at 6.5% abv. Bottle date: November 16 2018.
Photos
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Front label. -
Back label.
