Save Moeder Lambic: Difference between revisions

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==Bonus Bottle #2==

Thanks to a generous donation from Sam at Bokfont, we will be able to include a bottle of Lavendulam. Unfortunately due to the number of entries in the raffle exceeding 3,000 tickets we are unable to do a separate drawing for this bottle per Random.Org's limitation of 3,000 entries for free draws and it will be included as the ~~second to~~ last prize on the list of winners.

Thanks to a generous donation from Sam at Bokfont, we will be able to include a bottle of Lavendulam. Unfortunately due to the number of entries in the raffle exceeding 3,000 tickets we are unable to do a separate drawing for this bottle per Random.Org's limitation of 3,000 entries for free draws and it will be included as the last prize on the list of winners.

* Lavendulam (biek) 2019: is a blend of 1 & 2 year old lambic. While working in the garden I came across a lavender sprig and the idea arose to make a lambic beer with it. After the great reactions to wild ale in February, we made a new bottling this summer. 2019 was an experimental bottling. When we tasted it this summer before starting the next bottling, I was amazed at how beautifully the lavender had woven into the beer. The Proence in a glass.

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 ==Bonus Bottle #2==
-Thanks to a generous donation from Sam at Bokfont, we will be able to include a bottle of Lavendulam. Unfortunately due to the number of entries in the raffle exceeding 3,000 tickets we are unable to do a separate drawing for this bottle per Random.Org's limitation of 3,000 entries for free draws and it will be included as the second to last prize on the list of winners.
+Thanks to a generous donation from Sam at Bokfont, we will be able to include a bottle of Lavendulam. Unfortunately due to the number of entries in the raffle exceeding 3,000 tickets we are unable to do a separate drawing for this bottle per Random.Org's limitation of 3,000 entries for free draws and it will be included as the last prize on the list of winners.
 * Lavendulam (biek) 2019: is a blend of 1 & 2 year old lambic. While working in the garden I came across a lavender sprig and the idea arose to make a lambic beer with it. After the great reactions to wild ale in February, we made a new bottling this summer. 2019 was an experimental bottling. When we tasted it this summer before starting the next bottling, I was amazed at how beautifully the lavender had woven into the beer. The Proence in a glass.