Mûre Rullquin: Difference between revisions
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Mûre Rullquin is a blend of top fermented beer and lambic with blackberries added. The base beer ([[Stout_Rullquin|Rullquin]]) is 7/8 Rulles Brune and 1/8 lambic, and is aged for 8 months in barrels before it is used to make Mûre Rullquin. | Mûre Rullquin is a blend of top fermented beer and lambic with blackberries added. The base beer ([[Stout_Rullquin|Rullquin]]) is 7/8 Rulles Brune and 1/8 lambic, and is aged for 8 months in barrels before it is used to make Mûre Rullquin. | ||
Mûre Rullquin is bottled in | Mûre Rullquin is bottled in 750 mL bottles, and a limited amount has been released on draft as well.<ref>[https://www.facebook.com/events/moeder-lambic-fontainas/tilquin-fruit-extravaganza-2/558366294920141/| Tilquin Fruit Extravaganza #2 announcement]</ref> | ||
==Label Log== | ==Label Log== | ||
Revision as of 15:58, 2 February 2025
Description
Mûre Rullquin is a blend of top fermented beer and lambic with blackberries added. The base beer (Rullquin) is 7/8 Rulles Brune and 1/8 lambic, and is aged for 8 months in barrels before it is used to make Mûre Rullquin.
Mûre Rullquin is bottled in 750 mL bottles, and a limited amount has been released on draft as well.[1]
Label Log
Mûre Rullquin Bottle Log
| Best-by Date
(dd/mm/yyyy) |
Neck Label | Bottle Size | Label / Notes |
|---|---|---|---|
| 10/04/2029 | 2018-2019 | 750ml | 260 g/l blackberries |