Den Herberg: Difference between revisions

Revision as of 08:51, 27 April 2020

Website (Dutch): https://www.denherberg.be

Address: Octave de Kerchove d’Exaerdestraat 16 B-1501 Buizingen, Belgium

Phone: +32 (0)2 308 36 56

Overview

Den Herberg is a lambic producer, but also a café. It's located in the Pajottenland, southwest of Brussels in Buizingen. Its name is in fact a Flemish synonym for a café or bar. The beer menu has a good selection of gueuze and kriek of various producers, as well as their own lambic and non-lambic beers. The family owned business, founded by Bart Devillé and Ann Heremans in 2007, attracts locals of all ages and hosts a lot of events throughout the year. De Lambikstoempers handed out first prize to Den Herberg for best local lambic café in 2018.

Photos

Photo credit: denherberg.be
Photo credit: hln.be

← Lambic Bars, Cafés, and Restaurants

@@ Line 9: / Line 9: @@
 ==Overview==
-Den Herberg is a lambic producer, but also a café. It's located in the Pajottenland, in the southwest of Brussels.
+Den Herberg is a lambic producer, but also a café. It's located in the Pajottenland, southwest of Brussels in Buizingen.
 Its name is in fact a Flemish synonym for a café or bar.
-The beer menu has a good selection of gueuze and kriek of other producers, as well as their own produced lambic and non lambic beers.
+The beer menu has a good selection of gueuze and kriek of various producers, as well as their own lambic and non-lambic beers.
-The family owned business, founded by Bart Devillé and Ann Heremans in 2007, attracts locals from all ages and hosts a lot of events throughout the year.
+The family owned business, founded by Bart Devillé and Ann Heremans in 2007, attracts locals of all ages and hosts a lot of events throughout the year.
-[[De Lambikstoempers]] handed out first price to Den Herberg for best local lambic café in 2018.
+[[De Lambikstoempers]] handed out first prize to Den Herberg for best local lambic café in 2018.