Jump to content

Bofkont Kriek B-228: Difference between revisions

From Lambic.Info
Gaël (talk | contribs)
Created page with "← Bofkont == Description == Bofkont Passiervrucht is a gueuze blend made of 1, 2 and 3-year-old lambic with Gorsem and Noordkrieken cherries macerating for over a year on a burgundy barrel (Bourgogne barrique) of 228 L, hence the name of the beer. It was bottled in 375 mL and 750 mL format in 2019. ==Bottle Log== <center> {| class="wikitable" border="1" style="text-align: center; " |- ! Bottle date (mm/dd/yyyy) ! Cork Date ! Bottle Size ! Label /..."
 
Gaël (talk | contribs)
 
Line 2: Line 2:


== Description ==
== Description ==
Bofkont Passiervrucht is a gueuze blend made of 1, 2 and 3-year-old lambic with Gorsem and Noordkrieken cherries macerating for over a year on a burgundy barrel (Bourgogne barrique) of 228 L, hence the name of the beer. It was bottled in 375 mL and 750 mL format in 2019.
Bofkont Kriek B-228 is a gueuze blend made of 1, 2 and 3-year-old lambic with Gorsem and Noordkrieken cherries macerating for over a year on a burgundy barrel (Bourgogne barrique) of 228 L, hence the name of the beer. It was bottled in 375 mL and 750 mL format in 2019.
 


==Bottle Log==
==Bottle Log==

Latest revision as of 07:05, 17 February 2025

← Bofkont

Description

Bofkont Kriek B-228 is a gueuze blend made of 1, 2 and 3-year-old lambic with Gorsem and Noordkrieken cherries macerating for over a year on a burgundy barrel (Bourgogne barrique) of 228 L, hence the name of the beer. It was bottled in 375 mL and 750 mL format in 2019.

Bottle Log

Bottle date

(mm/dd/yyyy)

Cork Date Bottle Size Label / Notes
xx/xx/2019 2019 375 mL and 750 mL Simple white label with the name of the beer, vintage, and the Bofkont label



← Bofkont