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De Cam Geuzestekerij Zjiem Bezen Framboise: Difference between revisions

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Fruitlambik zonder hergisting : 600 kilo trosbessen en 400 kilo frambozen worden samen met 1500 liter lambik vergist op vat.
Fruitlambik zonder hergisting : 600 kg trosbessen en 400 g frambozen worden samen met 1500 L lambik vergist op vat.


SPONTANE GISTING
SPONTANE GISTING
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<u>Label Text Translated:</u><br>
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Fruit lambic without refermentation: 600 kilos of redcurrants and 400 kilos of raspberries are fermented in barrel together with 1500 liters of lambic.
Fruit lambic without refermentation: 600 kg of redcurrants and 400 kg of raspberries are fermented in barrel together with 1500 L of lambic.


SPONTANEOUS FERMENTATION
SPONTANEOUS FERMENTATION


[[De_Cam_Geuzestekerij#Beers|← De Cam]]
[[De_Cam_Geuzestekerij#Beers|← De Cam]]

Latest revision as of 13:12, 20 January 2025

Image Needed
Image Needed

← De Cam

Description

De Cam Geuzestekerij Zjiem Bezen Framboise is a lambic blended with red currants and raspberries. It was first released in 2021 in 375 mL bottles and is labeled as 5.5% ABV.

Label

Label Text:

Fruitlambik zonder hergisting : 600 kg trosbessen en 400 g frambozen worden samen met 1500 L lambik vergist op vat.

SPONTANE GISTING

Label Text Translated:

Fruit lambic without refermentation: 600 kg of redcurrants and 400 kg of raspberries are fermented in barrel together with 1500 L of lambic.

SPONTANEOUS FERMENTATION

← De Cam