Difference between revisions of "Lindemans Kriek"

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(History / Other Notes)
(Label)
 
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Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/kriek Kriek description]</ref>  Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>
 
Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/kriek Kriek description]</ref>  Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>
  
In 2016 the Lindemans line of sweetened fruit lambics received new label approval, pictured below.
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In 2016 the Lindemans line of sweetened fruit lambics received new label approval in the United States, pictured below.
  
 
==Label==
 
==Label==
 
<gallery>
 
<gallery>
File:Lindemans Kriek 2016 Front.jpg|Lindemans Kriek 2016 label approval, front
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File:Lindemans Kriek 2016 Front.jpg|Lindemans Kriek 2016 U.S. label approval, front
File:Lindemans Kriek 2016 Rear.jpg|Lindemans Kriek 2016 label approval, rear
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File:Lindemans Kriek 2016 Rear.jpg|Lindemans Kriek 2016 U.S. label approval, rear
 
File:Lindemans Kriek 2015.png|Lindemans Kriek, 2015
 
File:Lindemans Kriek 2015.png|Lindemans Kriek, 2015
 
File:Label Lindemans Kriek Keg.jpg|Key keg ring
 
File:Label Lindemans Kriek Keg.jpg|Key keg ring

Latest revision as of 09:21, 28 March 2016

LindemansKriek-1.jpg

← Lindemans

Description

Lindemans Kriek is a filtered, pasteurized, and sweetened lambic with cherry juice and cherry flavoring added. It is labeled as 3.5% ABV and released in 250ml, 355ml, 375ml, and 750ml bottles.

History / Other Notes

Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.[1] Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[2]

In 2016 the Lindemans line of sweetened fruit lambics received new label approval in the United States, pictured below.

Label

Photos

References

  1. Brouwerij Lindemans - Kriek description
  2. Personal Communication, Lindemans Sweetener and Filtration, 2014


← Lindemans