3 Fonteinen Speling van het Lot IX.iv - Aardbeiiteraties - Aardbei + Kriek - Blended & Alive @3gr/l dosage: Difference between revisions
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==Description== | ==Description== | ||
Speling van het Lot IX.iv – Aardbeiiteraties - Aardbei + Kriek Blended & Alive @3gr/l dosage is a previously macerated strawberry lambic with sour cherries used for a second maceration in a Chateau Pabus wine barrel. The portion is 65% strawberries to 35% cherries with a final fruit intensity of 260 grams of fruit per liter of finished lambic. | Speling van het Lot IX.iv – Aardbeiiteraties - Aardbei + Kriek Blended & Alive @3gr/l dosage is a previously macerated strawberry lambic with sour cherries used for a second maceration in a Chateau Pabus wine barrel. The portion is 65% strawberries to 35% cherries with a final fruit intensity of 260 grams of fruit per liter of finished lambic. These bottles were dosed with priming sugar at 3 grams per liter and limited to 1,299 bottles. | ||
==Label== | ==Label== | ||
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! Label / Notes | ! Label / Notes | ||
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|11/22/2018|| | |11/22/2018||750 mL||[[File:Date - SvhL IX.iv.png|300px]] | ||
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Latest revision as of 16:20, 2 February 2025
Description
Speling van het Lot IX.iv – Aardbeiiteraties - Aardbei + Kriek Blended & Alive @3gr/l dosage is a previously macerated strawberry lambic with sour cherries used for a second maceration in a Chateau Pabus wine barrel. The portion is 65% strawberries to 35% cherries with a final fruit intensity of 260 grams of fruit per liter of finished lambic. These bottles were dosed with priming sugar at 3 grams per liter and limited to 1,299 bottles.
Label
Bottle Log
| Bottle Date (mm/dd/yyyy) | Bottle Size | Label / Notes |
|---|---|---|
| 11/22/2018 | 750 mL | 
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