Cantillon Cinsault: Difference between revisions
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|11/06/2017||Season | |11/06/2017||2017||750 mL|| Du Lambic dans les vignes | ||
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|10/10/2022||Season 22/23||750 mL|| Du Lambic dans les vignes | |||
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|10/02/2024||2024||750 mL|| Du Lambic dans les vignes | |||
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Latest revision as of 21:19, 25 June 2025
Description
Cinsault is a beer made from 1 and 2-year-old lambics aged on 300 g/L of Cinsault red wine grapes from old vines owned by the winery Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.
Bottle Log