Cantillon Cinsault: Difference between revisions

 
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[[Brasserie_Cantillon#Beers|← Cantillon]]
[[Brasserie_Cantillon#Beers|← Cantillon]]
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== Description ==
== Description ==


Lambic aged on Cinsault red wine grapes from old vines of Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.  
Cinsault is a beer made from 1 and 2-year-old lambics aged on 300 g/L of Cinsault red wine grapes from old vines owned by the winery Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.


==Bottle Log==
==Bottle Log==
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! Bottle date  
! Bottle date  
(mm/dd/yyyy)
(mm/dd/yyyy)
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! Bottle Size
! Bottle Size
! Label / Notes
! Label / Notes
! Image Link
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|11/06/2017||Season 17/18||750 mL||
|11/06/2017||2017||750 mL|| Du Lambic dans les vignes
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|-
|10/10/2022||Season 17/18||750 mL||
|10/10/2022||Season 22/23||750 mL|| Du Lambic dans les vignes
|-
|10/02/2024||2024||750 mL|| Du Lambic dans les vignes
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|-


Two bottlings have been done so far, one on November 6th, 2017, and one on October 10th, 2022.
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[[Brasserie_Cantillon#Beers|← Cantillon]]