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Cantillon Super Gueuze: Difference between revisions

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== Description ==
== Description ==
Cantillon Super Gueuze is a gueuze that was bottled at least once in 1983. It consists of 1, 2, and 3 year old lambic and was bottled in 750 mL and 375 mL bottles. The term super does not designate anything different with this blend of gueuze, but instead was a marketing term used by Cantillon in the 1980's.<ref name=LambicInfoConvo21Jul2017>Lambic.Info Interview with Jean Van Roy, July 2017</ref>
Cantillon Super Gueuze is a standard gueuze using a different label for marketing purposes at several occasions over several years during the 1980s. It consists of 1, 2, and 3-year-old lambic and was bottled in 375 mL and 750 mL format. The term ‘Super’ does not designate anything different about this blend of gueuze, but instead, was a marketing term inspired by an old commercial by Paul Cantillon found at the brewery. With lambic sales declining in the 1980s, Jean-Pierre Van Roy decided to use the term ‘Super Gueuze’ in an effort to boost sales.


==Label==
==Label==
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==References==
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[[Brasserie Cantillon#Beers|← Cantillon]]
[[Brasserie Cantillon#Beers|← Cantillon]]

Latest revision as of 19:40, 11 February 2025

Cantillon Super Gueuze
Cantillon Super Gueuze

← Cantillon

Description

Cantillon Super Gueuze is a standard gueuze using a different label for marketing purposes at several occasions over several years during the 1980s. It consists of 1, 2, and 3-year-old lambic and was bottled in 375 mL and 750 mL format. The term ‘Super’ does not designate anything different about this blend of gueuze, but instead, was a marketing term inspired by an old commercial by Paul Cantillon found at the brewery. With lambic sales declining in the 1980s, Jean-Pierre Van Roy decided to use the term ‘Super Gueuze’ in an effort to boost sales.

Label

Label text translation:
"Artisanal gueuze from Brussels. Pure lambic (1, 2 and 3 years). All natural. No preservatives or chemical additives. No saccharine. Living, ageable beer. Store horizontally at cellar temperature."

The last paragraph on this label would literally translate to "Lay me back down on my side at cellar temperature." This would suggest that bottles were shipped or stored upright at the point of sale, and appears to be an invitation to the bottle's new owner to store it horizontally, at cellar temperature. To date, this constitutes the only known documentation of Cantillon suggesting horizontal storage of their products.

Photos


← Cantillon