Changes

Christophe Bosque, owner of [http://devini.fr/ De Vini], proposed a lambic with Grenache noir grapes after having provided the viognier Viognier grapes for the 2019 bottling of [[Cantillon_Vigneronne|Vigneronne]]. The brewery accepted and received 300kg of grapes. After the lambic was bottled the batch was split evenly between the De Vini and the brewery. It has been served on-site at Cantillon, and some bottles have been sold by the winemaker. The name Divin lambic is derived from a wine of a similar name from De Vini, Divin Poison Roughe (Divine Poison), made from Grenache Noir grapes. Both the 2019 Grenache noir and Viognier grape harvests contain the same grapes as the Divin Lambic and 2019 Vigneronne.