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==H==
*'''Hard:''' An adjective describing Lambic that has an excessive acetic acid content <ref name=Guinard >Jean-Xavier Guinard , [[Books#Classic_Beer_Styles:_Lambic|Classic Beer Styles: Lambic]], 1990</ref>. See [[Glossary#S|'''Soft''']] and [[Glossary#R|'''Ropy''']]
*'''Huisstekerij:''' Belgian Dutch for home blender(ie)
==I==