==S==
*'''Saccromyces:''' A genera of yeast responsible for many purposes in food production. Consumes simple sugars and produces carbon dioxide and ethanol, among other compounds
* '''Senne:''' The French term for the Zenne valley and river.* '''Soft:''' Lambic that has developed a low level of acetic acid, with a correspondingly high pH. See '''Hard'''
* '''Stoemper:''' A small rod with a flattened end used to crush sugar cubes into a glass of lambic in order to [[Sweetened_Lambic|sweeten]] it.