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Brasserie Moriau

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History
==History==
Moriau was a lambic blendery founded in 1880, in Sint-Pieters-Leeuw by Johannes Moriau. Moriau originally was a brickmaker, who began working as a brewer at Brouwerij Merlo in Uccle. He was more interested in the beer trade, so he built his own warehouse for a blendery. Johannes' son Leopold later took over the business, from 1920-1956, then it was passed to his sons Jan and Pierre. At the height of production in 1958, Moriau produced 96,000 bottles a month, with the help of 15 seasonal employees. In the early days, lambic was sourced from Van Haelen, Van Lierde, De Neve , and Eylenbosch.<ref name=Wiels>Piet Sierens, Wiels.nl. [https://web.archive.org/web/20160330124303/https://www.wiels.nl/Opa-gids.txt]</ref>
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