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== Description ==
Oud Beersel Bzart Kriekenlambiek is a kriek lambiek that was finished with Champagne yeast. It was produced from 13 month old lambic with Haspengouwse cherries aged for 6 months in 130 year old barrels. It was released in 2013 in both 75cl 750ml and 1.5L bottles and is labeled as 8% ABV.<ref name= BeerselBzartKriekenlambiek>http://www.bzart.eu/onze-bieren/bzart-kriekenlambiek - Beersel Bzart (Dutch)</ref>
==History / Other Notes==