Difference between revisions of "Cantillon Vieux Lambic"

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== Description ==
 
== Description ==
Cantillon Oude Lambic is single barrel lambic that generally has been aged for at least one year and served at the brewery, at festivals, and at bars around Belgium. Beers between 6 months and a year can either be considered Jonge or Oude lambic depending on their fermentation process. Oude Lambic is single barrel, from the cask, and differs from their commercially blended and packaged Oude Lambic products, including [[Cantillon_Bruocsella_Grand_Cru|Bruocsella Grand Cru]] which is bottled and distributed.   
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Cantillon Oude Lambic is single barrel lambic that generally has been aged for at least one year and served at the brewery, at festivals, and at bars around Belgium. The exact time when a beer switches from Jonge to Oude is based on the fermentation process and the brewer.   Oude Lambic is single barrel, from the cask, and differs from their commercially blended and packaged Oude Lambic products, including [[Cantillon_Bruocsella_Grand_Cru|Bruocsella Grand Cru]] which is bottled and distributed.   
  
  
  
 
[[Brasserie Cantillon|← Cantillon]]
 
[[Brasserie Cantillon|← Cantillon]]

Revision as of 13:45, 29 September 2014

← Cantillon

Description

Cantillon Oude Lambic is single barrel lambic that generally has been aged for at least one year and served at the brewery, at festivals, and at bars around Belgium. The exact time when a beer switches from Jonge to Oude is based on the fermentation process and the brewer. Oude Lambic is single barrel, from the cask, and differs from their commercially blended and packaged Oude Lambic products, including Bruocsella Grand Cru which is bottled and distributed.


← Cantillon