Difference between revisions of "Bécasse-Steppé"
From Lambic.Info
m |
(→References) |
||
| Line 23: | Line 23: | ||
==References== | ==References== | ||
<references> | <references> | ||
| − | [http://www.biernet.nl/bier/brouwerijen/belgie/brussel/anderlecht/becasse-steppe/ Biernet.nl] | + | [http://www.biernet.nl/bier/brouwerijen/belgie/brussel/anderlecht/becasse-steppe/ Biernet.nl brewery listing] |
[http://www.alabecasse.com/en/history.html A La Bécasse website] | [http://www.alabecasse.com/en/history.html A La Bécasse website] | ||
</references> | </references> | ||
[[Category: Lambic Breweries and Blenders (Closed)]] | [[Category: Lambic Breweries and Blenders (Closed)]] | ||
Revision as of 15:51, 5 January 2015
Contents
History
Draft Lambic Doux served from a traditional stoneware pitcher. Source: Tripadvisor
Originally a café blender, the café A La Bécasse was founded 1877 in Brussels by Henri Steppé. The beer company was founded by François Prosper Steppé and owned independently until acquired by Belle-Vue in 1952, then Brabrux in 1972, and Interbrew in 1992.[1] The café A La Bécasse is still independently family-owned by the 3rd generation of the Steppé family. [2]
Beers
Currently produced by Brouwerij Timmermans, formerly produced by Brasserie Brabrux.
- Faro
- Framboise
- Gueuze a la Bécasse
- Gueuze a la Bécasse Grande Reserve
- Kriek a la Bécasse
- Lambic Doux
Photos
Lambic Doux sign at A La Bécasse. Source: A La Bécasse website
Gueuze Bécasse coaster.
Source: Benj, Delcampe.net
