Difference between revisions of "Cantillon Faro"

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(Description)
(Unsubstantiated Stories)
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== Unsubstantiated Stories ==
 
== Unsubstantiated Stories ==
While Shelton <ref name=SheltonFaro /> describes Cantillon Faro as something which is never bottled, it does appear that it was bottled at least once.  The label below appears on a full bottle on display at [http://www.museebieresbelges.centerall.com/ Musée des Bières belges]. If you can provide any additional information, photographs, or bottle to help further the [http://lambic.info lambic.info] initiative, please contact [[User:Bill|Bill]] or [[User:Adam|Adam]].
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While Shelton describes Cantillon Faro as something which is never bottled<ref name=SheltonFaro />, it does appear that it was bottled at least once.  The label below appears on a full bottle on display at [http://www.museebieresbelges.centerall.com/ Musée des Bières belges]. If you can provide any additional information, photographs, or bottle to help further the [http://lambic.info lambic.info] initiative, please contact [[User:Bill|Bill]] or [[User:Adam|Adam]].
  
 
==Label==
 
==Label==

Revision as of 18:39, 29 September 2014

← Cantillon

Description

Cantillon Faro is sugar sweetened lambic that is generally only available on cask around Brussels and at festivals. Cantillon Faro blends Jonge Lambic aged for about a year with caramelized sugar adding sweetness, slight roastiness, and color. [1]

Unsubstantiated Stories

While Shelton describes Cantillon Faro as something which is never bottled[1], it does appear that it was bottled at least once. The label below appears on a full bottle on display at Musée des Bières belges. If you can provide any additional information, photographs, or bottle to help further the lambic.info initiative, please contact Bill or Adam.

Label

Label-Cantillon-Faro-1.jpg

References

  1. 1.0 1.1 Dan Shelton, http://www.sheltonbrothers.com/long-ago-and-faro-away/




← Cantillon