Difference between revisions of "Cantillon Faro"
From Lambic.Info
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== Description == | == Description == | ||
| − | + | Cantillon Faro is brown sugar sweetened lambic that is generally only available on cask around Brussels and at festivals. Cantillon Faro blends lambic aged for one year with caramelized sugar adding sweetness, slight roastiness, and color. <ref name=SheltonFaro>Dan Shelton, http://www.sheltonbrothers.com/long-ago-and-faro-away/> | |
== History / Other Notes == | == History / Other Notes == | ||
Revision as of 12:08, 29 September 2014
Description
Cantillon Faro is brown sugar sweetened lambic that is generally only available on cask around Brussels and at festivals. Cantillon Faro blends lambic aged for one year with caramelized sugar adding sweetness, slight roastiness, and color. <ref name=SheltonFaro>Dan Shelton, http://www.sheltonbrothers.com/long-ago-and-faro-away/>
History / Other Notes
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