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|01/23/2019||375ml||32nd blend of the 2018-2019 season, screen printed bottle. This specific Oude Kriek has more than 6 months maceration on fruit. The lambic in this blend comes from 5 different barrels originating from 5 different blends. The final fruit intensity is 382 grams of cherries per liter.||[[File:Oude Kriek 0.375 - 23 1 2019 - NLFR.png|frameless|150px]]
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|04/18/2019||375ml||66th blend of the 2018-2019 season. This specific Oude Kriek macerated for 6 months in a wooden foeder. The lambic in this blend comes from 7 different barrels and 7 different brews. The final fruit intensity amounts to 356 grams of cherries per liter of Oude Kriek.||[[66th blend of the 2018-File:3F OK 18 April 2019 season. This specific Oude Kriek macerated for 6 months in a wooden foeder. The lambic in this blend comes from 7 different barrels and 7 different brews. The final fruit intensity amounts to 356 grams of cherries per liter of Oude Kriek.png|frameless|150px]]
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