Difference between revisions of "Cantillon Super Gueuze"
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"<i>Artisanal gueuze from Brussels. Pure lambic (1, 2 and 3 years). All natural. No preservatives or chemical additives. No saccharine. Living, ageable beer. Store horizontally at cellar temperature.</i>" | "<i>Artisanal gueuze from Brussels. Pure lambic (1, 2 and 3 years). All natural. No preservatives or chemical additives. No saccharine. Living, ageable beer. Store horizontally at cellar temperature.</i>" | ||
| − | The last paragraph on the label would literally translate to "Lay me back down on my side at cellar temperature." This would suggest that bottles were shipped or stored upright at the point of sale, and appears to be an invitation to the bottle's new owner to store it horizontally, at cellar temperature | + | The last paragraph on the label would literally translate to "Lay me back down on my side at cellar temperature." This would suggest that bottles were shipped or stored upright at the point of sale, and appears to be an invitation to the bottle's new owner to store it horizontally, at cellar temperature. This constitutes the only known documentation suggesting horizontal storage of Cantillon lambic. |
== References == | == References == | ||
Revision as of 18:09, 13 October 2016
Description
Very little is known about this beer. It is briefly referenced on the two links provided below. If you can provide any additional information, photographs, or a bottle to help further the Lambic.info initiative, please contact Bill or Adam
Label
Label text translation:
"Artisanal gueuze from Brussels. Pure lambic (1, 2 and 3 years). All natural. No preservatives or chemical additives. No saccharine. Living, ageable beer. Store horizontally at cellar temperature."
The last paragraph on the label would literally translate to "Lay me back down on my side at cellar temperature." This would suggest that bottles were shipped or stored upright at the point of sale, and appears to be an invitation to the bottle's new owner to store it horizontally, at cellar temperature. This constitutes the only known documentation suggesting horizontal storage of Cantillon lambic.
References
http://www.jacquestrifin.be/brasseries_bieres/bruxelles_cantillon.php