Difference between revisions of "Cantillon Frambozenlambiek"
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== Description == | == Description == | ||
| − | + | Cantilon Framboizenlambik is a cask framboise served on hand pump at [[Moeder Lambic]] and other bars and festivals around Belgium. It is not carbonated, though sparkler tap nozzles are sometimes used to create some head when this beer is poured. | |
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== Unsubstantiated Stories == | == Unsubstantiated Stories == | ||
| − | + | It is unclear whether this beer is based on Cantillon's 200 grams per liter (g/l) [[Cantillon Rosé de Gambrinus|Rosé De Gambrinus]] recipe or their 300 grams per liter [[Cantillon Lou Pepe - Framboise|Lou Pepe Framboise]] recipe. In either case, Cantillon Frambozenlambiek will not have any type of priming sugar or young lambic added for carbonation as would be the case in the bottled variants. | |
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| − | [[Brasserie Cantillon|← Cantillon]] | + | [[Brasserie Cantillon#Beers|← Cantillon]] |
Latest revision as of 09:00, 31 May 2016
Description
Cantilon Framboizenlambik is a cask framboise served on hand pump at Moeder Lambic and other bars and festivals around Belgium. It is not carbonated, though sparkler tap nozzles are sometimes used to create some head when this beer is poured.
Unsubstantiated Stories
It is unclear whether this beer is based on Cantillon's 200 grams per liter (g/l) Rosé De Gambrinus recipe or their 300 grams per liter Lou Pepe Framboise recipe. In either case, Cantillon Frambozenlambiek will not have any type of priming sugar or young lambic added for carbonation as would be the case in the bottled variants.