Difference between revisions of "Lindemans Kriek"
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== Description == | == Description == | ||
− | Lindemans Kriek is a filtered, pasteurized, and sweetened lambic with cherry juice and cherry flavoring added. It is 3.5% ABV and released in | + | Lindemans Kriek is a filtered, pasteurized, and sweetened lambic with cherry juice and cherry flavoring added. It is labeled as 3.5% ABV and released in 250ml, 355ml, 375ml, and 750ml bottles. |
==History / Other Notes== | ==History / Other Notes== | ||
Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/kriek Kriek description]</ref> Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref> | Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/kriek Kriek description]</ref> Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref> | ||
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+ | In 2016 the Lindemans line of sweetened fruit lambics received new label approval in the United States, pictured below. | ||
==Label== | ==Label== | ||
<gallery> | <gallery> | ||
+ | File:Lindemans Kriek 2016 Front.jpg|Lindemans Kriek 2016 U.S. label approval, front | ||
+ | File:Lindemans Kriek 2016 Rear.jpg|Lindemans Kriek 2016 U.S. label approval, rear | ||
+ | File:Lindemans Kriek 2015.png|Lindemans Kriek, 2015 | ||
+ | File:Label Lindemans Kriek Keg.jpg|Key keg ring | ||
File:Label Lindemans Kriek.jpg | File:Label Lindemans Kriek.jpg | ||
File:LabelLindemansKriek1.jpg | File:LabelLindemansKriek1.jpg | ||
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File:LabelLindemansjoggingKriek2007.jpg | File:LabelLindemansjoggingKriek2007.jpg | ||
File:LabelLindemansJoggingKriek2008.jpg | File:LabelLindemansJoggingKriek2008.jpg | ||
+ | </gallery> | ||
+ | ==Photos== | ||
+ | <gallery> | ||
+ | File:Candid-LindemansKriek-1.jpg | ||
+ | File:Lindemans-Kriek-Pour-1.jpg | ||
</gallery> | </gallery> | ||
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<references /> | <references /> | ||
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[[Brouwerij_Lindemans#Beers|← Lindemans]] | [[Brouwerij_Lindemans#Beers|← Lindemans]] |
Latest revision as of 08:21, 28 March 2016
Description
Lindemans Kriek is a filtered, pasteurized, and sweetened lambic with cherry juice and cherry flavoring added. It is labeled as 3.5% ABV and released in 250ml, 355ml, 375ml, and 750ml bottles.
History / Other Notes
Lindemans Kriek as consumers know it today has been available since 1979. Twenty-five percent cherry juice by volume is added before filtering and pasteurization.[1] Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[2]
In 2016 the Lindemans line of sweetened fruit lambics received new label approval in the United States, pictured below.
Label
Photos
References
- ↑ Brouwerij Lindemans - Kriek description
- ↑ Personal Communication, Lindemans Sweetener and Filtration, 2014