<u>Left-side Label Translation:</u><br>
'''Crianza Helena'''<br>
This geuze is a spontaneously fermented beer, composed of 100% biolambic from three different vintages, each present for 1/3.
March 5th 2005 – first use of a cognac barrel.January 26 2006 – first use of a Bordeaux barrel.March 13th 2007 – from a young, living barrel.Aged in oak barrels.Our exclusive selection of barrels imparts a willful flavor pattern to this Cantillon geuze .
Unfiltered.
No sugars.
Spontaneously fermented in the bottle.
Lambic is brewed with 65% malted barley, 35% wheat, hops and water.
Brewery Brasserie Cantillon, Gildenstraat 56, 1070 BrusselsBottled on June 26th 2008.Best before date: at least 30 years after bottling.Open in June 2009 at the earliest .<br> <br>
<u>Right-side Label Translation:</u><br>
and wash it down with a liter of geuze!<br><br>
Let us drink to tomorrow, to yesterday and to soon,<br>
let us drink to life, long live the geuze!<br><br>
Pieter Bruegel could already see it in his time<br>
he’s drawn it, painted it with zeal:<br>
Long live Helena!<br><br>
''Lyrics by Walter Evenpoel<br>Text available in standard Dutch<br>''
==Vivan de Gees==