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Glossary

56 bytes added, 17:25, 25 January 2015

→‎H

==H==

*'''Hard:''' An adjective describing Lambic that has an excessive acetic acid content <ref name=Guinard >Jean-Xavier Guinard , [[Books#Classic_Beer_Styles:_Lambic|Classic Beer Styles: Lambic]], 1990</ref>. See [[Glossary#S|'''Soft''']] and [[Glossary#R|'''Ropy''']]

*'''Huisstekerij:''' Belgian Dutch for home blender(ie)

==I==

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