''Last season, we have made a Lambic in which elder flowers underwent a cold maceration. This [[Cantillon Zwanze 2009|Zwanze 2009]] was really different from a Lambic made with fruits. This is why I have decided to make it again this year. As I couldn’t call it Zwanze again, however, I had to find an other name. It will be “Mamouche” in honour of our mother, Claude Cantillon. As a matter of fact, this is the name which is given to her by her grand-children. By the way, these grand-children call our father, Jean-Pierre Van Roy “Lou Pepe", after the beers of the same name.''
Mamouche received label approval in the U.S. on January 3, 2011.<ref name= TTBMam> TTB Label Approval, [https://www.ttbonline.gov/colasonline/viewColaDetails.do?action=publicFormDisplay&ttbid=11026001000464 Cantillon Mamouche], 2011 </ref>
==Bottle Log==
==References==
<references />
[[Brasserie_Cantillon#Beers|← Cantillon]]