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Brasserie Goossens

183 bytes added, 19:19, 10 July 2020
added note about the site restoration by Appelmans
==21st Century Revival==
In 1990, the brewery property was purchased from the heirs of the Goossens family, and was restored by Frans Appelmans and Yvette Mary, who also ran a construction business on the site.  In March 2016, the brewery site was purchased by sold to the Kestemont family after a year on the market. According to a 2016 article, a new brewery is planned for the site.[https://bit.ly/2D853cA 1] After nearly 60 years, operations at the brewery have resumed once again in early 2019. Several hundred barrels of lambic have already been produced, holding over 20,000 liters. Francis Kestemont and his son Lias will oversee brewery operations, producing gueuze and kriek with their own Schaerbeek cherries within the next three years. A brasserie named Het Zesde Seizoen (The Sixth Season) is also planned for the site.
==Beers==
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