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In 2016, bottles from the 2012-2013 batch of Stout Rullquin had become overcarbonated. Following the same process as used to produce [[Oude_(Gueuze_Tilquin)²_à_l’Ancienne|Oude (Gueuze Tilquin)² à l’Ancienne]], 1000 75 cl bottles were opened and emptied into 2 wine barrels. However, in the case of (Stout Rullquin)², fresh barrels from Crozes-Hermitage were used after rinsing (but not fully cleaning) the barrels, giving additional wine character to the blend<ref name='Tilquin FB RQ2'>[https://www.facebook.com/124028207655169/photos/a.129134903811166.20377.124028207655169/1028167277241253/?type=3&theater Gueuzerie Tilquin Facebook post from 16 Feb 2016, retrieved 16 Nov 2016]</ref>. (Stout Rullquin)² was released in late 2016<ref name='Tilquin 08-12-2016'>[https://www.facebook.com/124028207655169/photos/a.129134903811166.20377.124028207655169/1254736791250966 Gueuzerie Tilquin Facebook post from 08-12-2016. Retrieved 16 November 2017]</ref>.
Starting in the 2018-2019 season, Rullquin was used to produce [[Mûre_Rullquin|Mûre Rullquin]].
== Rullquin Bottle Log ==