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[[File:Bottle_bw-Generic.jpg|right|200px|link=Lambic.Info:About#Bottle Collection|Image Needed]]
[[De_Cam_Geuzestekerij#Beers|← De Cam]]
__NOTOC__
== Description ==
De Cam Geuzestekerij Tros Bessen is a lambic blended with red currants. It was first released in 2017 in 750ml bottles and is labeled as 6.5% ABV.
==Label==
<u>Label Text:</u><br>
Van oudsher worden de Rode Trosbessen geoogst in het Pajottenland. De Rode Trosbessen worden in hun geheel (geen sap) met pit in bewerking gebracht. Het gehalte aan tros bessen bedraagt ongeveer 45 kg per 100 liter kriek.
Deze Tros Bessen Lambiek bevat enkel tarwe, gerstemout, hop en tros bessen. Niet gepasteuriseerd, GEEN artificiele zpestoffen, aroma's of kleurstoffen.
SPONTANE GISTING
<u>Label Text Translated:</u><br>
Red currants are traditionally harvested in the Pajottenland. The red currants are processed whole (no juice) with spice. The ratio of berries is around 45 kg per 100 liters of kriek.
This Tros Bessen Lambiek contains only wheat, barley malt, hops and red currants. Unpasteurized, without artificial substances, aroma or coloring agents.
Spontaneously fermented
[[De_Cam_Geuzestekerij#Beers|← De Cam]]
__NOTOC__
== Description ==
De Cam Geuzestekerij Tros Bessen is a lambic blended with red currants. It was first released in 2017 in 750ml bottles and is labeled as 6.5% ABV.
==Label==
<u>Label Text:</u><br>
Van oudsher worden de Rode Trosbessen geoogst in het Pajottenland. De Rode Trosbessen worden in hun geheel (geen sap) met pit in bewerking gebracht. Het gehalte aan tros bessen bedraagt ongeveer 45 kg per 100 liter kriek.
Deze Tros Bessen Lambiek bevat enkel tarwe, gerstemout, hop en tros bessen. Niet gepasteuriseerd, GEEN artificiele zpestoffen, aroma's of kleurstoffen.
SPONTANE GISTING
<u>Label Text Translated:</u><br>
Red currants are traditionally harvested in the Pajottenland. The red currants are processed whole (no juice) with spice. The ratio of berries is around 45 kg per 100 liters of kriek.
This Tros Bessen Lambiek contains only wheat, barley malt, hops and red currants. Unpasteurized, without artificial substances, aroma or coloring agents.
Spontaneously fermented