Changes

Koelschip

1,966 bytes added, 00:39, 10 August 2017
Added table of coolship specs
Some breweries such as Mort Subite and Belle Vue don't use a koelschip any more. Mort Subite instead uses the [[Brasserie_Mort_Subite#Brewing_Process|Lebeau Method]] and Belle Vue uses the [[Brasserie_Belle_Vue#Brewing_Process|DKZ Method]].
 
==Koelschips used in lambic breweries==
 
Below is a table based on data collected by [https://belgianbeergeek.be/2016/11/27/coolship-the-yeast-over-koelschepen-en-beestjes/ Belgian Beer Geek] on the characteristics of koelschips in lambic breweries. Volume is calculated from the dimensions, and therefore the practical filling volume is a bit lower. The minimum exposed top surface area to volume ratio is calculated from the top surface and maximum volume. The actual SA:Volume is estimated based on the approximate brew sizes. Total SA:Volume includes the surface area of the sides and bottom of the cool ship. Numbers in parentheses following brewery names indicate the number of identical coolships used by that brewery.
 
{| class="wikitable sortable"
|-
! Brewery !! Koelschips Material !! Koelschips Volume (total when multiple) (HL)!! Surface Area:Volume (exposed top only, min) (cm<sup>2</sup>:L)!! Actual Surface Area:Volume (exposed top only, estimated) (cm<sup>2</sup>:L)!! Surface Area :Volume (Total SA:Vol, min) (cm<sup>2</sup>:L)!! Brew Size (HL)!! Length (cm)!! Width (cm)!! Height (cm)
|-
| 3 Fonteinen (4) || Stainless Steel || 62.3 || 35.7 || 55.6 || 90.8 || ~40 || 400 || 139 || 28
|-
| Cantillon<nowiki>*</nowiki> || Copper || 75 || 33.3 || 38.5 || 74.7 || || 500 || 500 || 30
|-
| Lindemans (new) || Stainless Steel || 234.3 || 19.9 || 23.3 || 46.4 || ~200 || 1113.3 || 419.3 || 50.2
|-
| De Troch (2) || Stainless Steel || 57.3 || 38.3 || 68.7 || 88.7 || ~32 || 349.3 || 314.5 || 26.1
|-
| Timmermans || Copper || 236.1 || 26.8 || 57.5 || 58.6 || ~110 || 810.1 || 781.3 || 37.3
|-
|}
<nowiki>*</nowiki>An extra vessel is available to hold additional wort in case the wort volume exceeds the coolship capacity
* [[Brasserie Mort Subite]] - No Coolship [http://www.lambic.info/Brasserie_Mort_Subite#Brewing_Process Lebeau Method]
* [[Brasserie Belle Vue]]: No Coolship [http://www.lambic.info/Brasserie_Belle_Vue#Brewing_Process DKZ Method]
 
==Photos==
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